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Freezing

This is a teaser for our upcoming food preservation workshop series, which we’ll announce in the coming weeks The worst part about berry season is the day it’s over. I’m always trying to prolong my access to berries in any way to avoid the inevitable sadness that occurs when my raspberries stop producing, and the […]

Radish

I love late spring and early summer, food-wise: finally, after a long long winter, we get rewarded for our patience in a big, satisfying way. sweet strawberries snappy snowpeas tender lettuces versatile kale crisp, bitey radishes So many textures, such a wide range of flavors! From a farming/gardening perspective, french breakfast radishes are great for […]